SERVICE

FAQ


Q

Is it not allowed to detect hazardous substances in food that do not have a limited limit standard?


A

There are countless types of pollutants in nature, and it is impossible and unnecessary to include every food and pollutant in the standards.

Q

Should food safety standards be established for all hazardous substances in food?


A

It is not necessary or possible to establish limit standards for all hazardous substances in food. The establishment of limit standards should be based on the results of food safety risk assessment. When the results indicate that there may be adverse effects on human health, and the food involved has a significant impact on the total exposure of consumers, food safety standards should be formulated only when the standards have public health protection significance for consumers.

Q

What is an international food standard? Are international food standards and developed country food standards more stringent than China's national food safety standards?


A

International food standards refer to standards established by international organizations and institutions. International standards have no mandatory legal effect on countries and are generally only for reference. They only play a role in coordinating international food trade disputes or disputes in specific situations.

Q

What is the relationship between the general national food safety standards and product standards?


A

General standards and product standards are important components of the food safety standard system, both of which are technical standards for controlling various harmful substances in food that affect human health.

Q

How are food safety standards classified? What are the differences between food safety standards and other food standards?


A

Food safety standards include national food safety standards and local food safety standards. The national food safety standards include four categories: general standards, product standards, production and operation norms, and inspection methods and regulations. Among them, product standards include food products, food additives, and food related products.

Q

Is there a place where I can test the machine?


A

Hello customers, you can make an appointment to come to the company or to your company for testing.

Q

What is the material of the machine?


A

304 stainless steel

Q

Machine warranty


A

The machine is guaranteed for one year.

Q

What protection devices does the machine have?


A

Over-temperature protector, power protection switch.

Q

How to package it abroad?


A

Wooden box packaging (wooden box or crate, smoked...) According to the customer's requirements), the cost of wooden box packaging will be quoted separately.