Heshan instant rice vermicelli machine and production line use rice or corn, potato or bean starch as raw material and produces snow-white and flexible instant rice vermicelli. The instant rice vermicelli is so convenient that after only three minutes of cooking or steeping in hot water, it is ready for consumption with strong appetizing rice flavor.
Heshan fresh rice noodle production line runs fully automatically and produce snow-white fresh rice noodle in forms of strips or roll with about 55% water content.
Heshan double steaming rice noodle production line combines traditional processing and modern technology to realize automatic production from raw material to finished product. Double steaming rice noodle is been double steamed, with a better taste.
Heshan friction ripening type vermicelli production line achieves automatic cooking, shaping and drying of vermicelli through specific mechanical principles and heating technologies. By precisely controlling the parameters such the ratios of rice slurry, aging temperature and time, the finished vermicelli has a delicate taste, chewy and smooth texture and are resistant to boiling and not easy to break.